I’ve discovered a new, super simple breakfast treat that I have to share – mini quiches! They are the perfect bite size and you can make them in advance and have them for the week! Read more
Upgrade your basic salmon dinner with this super simple recipe that’s bursting with flavor and crunch! Best part of all? Chances are you have all of the ingredients already, so this is a perfect back-up dinner when you’re looking for something easy. Read more
Want the taste of mashed potatoes without all of the carbs and fat? Look no further than cauliflower mash! You’ll be shocked how tasty these are – without any guilt!
This is one of those dishes that looks fancy enough to serve at a dinner party but really takes only 20 minutes to make – my kind of dinner! It’s so flavorful with the white wine sauce (which I’ve been known to eat by the spoonful since it’s that good), not to mention so good for you too! Read more
I’m often asked what my tricks are for eating a healthy, whole diet. So I wanted to share with you the #1 way that I guarantee that I’ll uphold my diet – meal planning. Read more
We’re big seafood lovers in this household and I really love this dish because it’s so light and refreshing – not to mention high in protein, low in carbs/fat and super good for you! I used to only order it in restaurants but recently started making it at home since it’s actually really easy. Read more
This is one of my all-time favorite recipes and probably the first dish I ever “mastered”. It hits those Southwestern flavors without the heavy carbs and guilt and is ridiculously easy to make – perfect for a week night meal. You can set your slow cooker on low when you leave for the day, and dinner will be waiting when you get home! Read more
I’ve found a breakfast that the whole family will love – plus, it’s SO easy and carb free! Read more
New year, new reason to start eating heathier meals! This Moroccan-themed dinner not only packs a ton of flavor but also has major health benefits too.
This recipe is too good to be so simple.. In only 8 minutes of cooking time, you have a flavor-packed flank steak that everyone will love. Read more